BREAKFAST MENU 7-11am monday-friday

EGGS:

SCRAMBLED, DIPPY, POACHED. SIDE OF SAUSAGE, BACON OR AVOCADO.BREAKF2BREAKF1

 MEAT:

SAUSAGE BAP WITH HOMEMADE CHILLI JAM OR KETCHUP.

BACON BAP WITH HOMEMADE CHILLI JAM OR KETCHUP.

HAM&EMMENTHAL CROISSANT.

BREAK5

VEGGY:

AVOCADO ON TOAST WITH FETA CHEESE, LIME, HERBS.

SPANISH TOAST BAGUETTE WITH SMOKED CHEESE AND CHOPPED FRESH TOMATO.

BRIE&TOMATO CROISSANT.

BREAK3

FRESHLY BAKED MUFFIN, CROISSANT, SWEET AND SAVOURY LOAF HOMEMADE WITH LOVE EVERY MORNING!

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