Wednesday’s Lunch Menu 22nd May 2019

December 6, 2018 § Leave a comment

Soup: Cauliflower, potato and tumeric

Quiche: Pea, halloumi and courgette

Frittata: Chorizo, cheddar and potato

Daily special: 

  1. Salmon fishcakes
  2. Potato, onion and cheese pastie
  3. Pork and sage sausage rolls

 Salads: 

  • Couscous, pinenuts, tomato, rocket and pesto
  • Carrot, beetroot and dill
  • Mixed leaves
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